EVEREST PANI PURI MASALA
‘Pani’ in Hindi means water. ‘Puri’ is a fried hollow ball made from wheat flour. The ‘Puri’ is punctured open on one side and stuffed with delicious fillings and topped with Pani. The ‘Puri’ is then eaten in a mouth full. This is one of India’s most popular outdoor snacks.
Black Pepper, Tamarind and Dry Ginger combine together to give a sharp twinkle to this Everest Blend that spices the ‘Pani’.
Asafoetida, Bishops Weed, Black Pepper, Black Salt, Chilli, Cumin, Dry Ginger, Dry Mango, Malic Acid, Mint Leaf, Rock Salt and Tamarind.